The Seafood Training Network for Wales
Who Are We? The Seafood Training Network Wales is an initiative originally established by Seafish, the Seafood Training Academy, The NFFF, and fish and shellfish apprenticeship providers in Wales. The aims of the Network are; i) To signpost training opportunities to the seafood industry in Wales, ii) To encourage skills development and career progression, iii) To seek funding to support training needs, iv) To promote cooperation in the provision of seafood training across Wales, v) To provide a voice to seafood employers in Wales over training issues.
Network Partners and Employer Members 1. Network Partners Network Chair - this role rotates between the employer partners as needed.
Lee Cooper (Seafish Onshore Training and the Seafood Training Academy) Chris Parker - Menter a Busnes John Penaluna (NFFF Director for Wales) Ursula Hartland - representing independent Seafish approved trainers in Wales Catherine Cooper representing the Food Technology Centre Wales in Horeb Paul Jones representing the Food Technology Centre in Llangefni Noemi Donigiewicz - Seafish Wales Mark Llewellyn - Cambrian Training Glen Foley - Coleg Cambria 2. Employer Partners The following employers sit on the Seafood Training Network and help to form policy and chair meetings. Sarah O'Conner, Fabulaous Fish, Chepstow. Danny White-Maire - Enochs Fish and Chips, Conwy 3. Apprenticeship and Training Providers Cambrian Training Coleg Cambria
4. Facilities Providers The Food Technology Centre, Anglesey Food Centre Wales, Horeb.
5. Industry Representatives National Federation of Fish Friers - represented by John Penaluna, of Penaluna's and NFFF Regional Director for Wales. National Federation of Fishmongers - represented by Chris Parker of Vin Sullivan Foods Ltd See also |
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