Health and safety in the Seafood Industry - an online open learning programme
Health and Safety in the Seafood Industry is an open learning programme published by the
Sea Fish Industry Authority (Seafish). After studying this substantial training module you can undertake an
Elementary H&S exam from the Royal Environmental Health Institute of Scotland (REHIS).
If successful you will be awarded this Level 2 H&S qualification. This regulated qualification is recognised throughout the UK and internationally.
More than a thousand people in the UK seafood industry have used this open learning module to achieve a H&S qualification,
and now thanks to Seafish you can use this open learning module on your PC, Netbook and Smartphone free of charge.
This is not an eLearning programme, it's simply an online open learning module. If all you need is to understand H&S then look no further.
If you decide to go forward for the exam then there may be small charge for the examination, although Seafish usually provides this free of charge for seafood industry employees.
If having studied the module you want to get the qualification then please email onshore@seafish.co.uk for information on how to do this.
Seafish's H&S Module as pdf files free to download from this webpage.
Organisations wishing to use these files for group or commercial training should contact onshore@seafish.co.uk to find out how this can be approved.
