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Who
Are We?
The
Seafood Training Network is an initiative established by Seafish, the Seafood Training Academy and the Scottish Seafood Association.
The aims of the Network are;
i)
To signpost training opportunities to the onshore fish and shellfish sector in Scotland,
ii)
To encourage skills development and career progression,
iii)
To seek funding to support training needs,
iv)
To promote cooperation in the provision of fish and shellfish training across Scotland,
and
v)
To provide a voice to fish and shellfish employers in Scotland over training issues.
Network Partners
Network Chairman - Jess West of International Fish Canners.
Jean Meikle / and Jimmy Buchan - Scottish
Seafood Association's training and consultancy services
Donna Fordyce - Seafood Scotland
Gerry McBride - Skills Development Scotland
Helen Rush - Polaris Learning
Independent trainer representative is Liz Soutar
Michele Burnett and Linda Murray - North East Scotland College (NESCOL)
National Federation of Fishmongers (NFF) representative for Scotland - Clare Welch of Welch Fishmongers in Edinburgh.
National Federation of Fish Friers representative for Scotland - Stuart Devine of the Ashvale fish restaurant group.
Jennifer Allison - Scottish Salmon and Scottish aquaculture.
Gordon Gibb - Evolve Competency Ltd
Helen Duggan - Seafish Head of UK Regions (East)
Jes Sparkes - Seafish Scotland Regional Team
Lee Cooper - Seafish Onshore Training Team
Terms of Reference of the Scottish Seafood Training Network
Terms of Reference - available
here
Partner Meeting Notes
Recent meeting notes are usually available upon request (contact Lee Cooper of Seafish)
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