Seafood Smoking by elearning

Almost ready to start, just a few last minute notes. You do not need to register in anyway to login to this programme. No records are kept by us and your name and company details are only needed so that you can print off your personalised record when you complete the programme.

To start the Seafood Smoking eLearning Programme use the button below.

You may wish to copy the start page address into your favorites.

Good luck

Lee Cooper, for Seafish.

 

Please note that we are having some difficulty with the Next and Previous buttons on some pages. This seems to be an issue with Internet Explorer and is very intermittent. Reported fixes have included restarting the elearning package or using another web browser. We have tried to work out what is the problem but have so far failed. In the meantime, if your PC skips a page (look at the page numbers as part of the page title) then use the drop down menu to find a specific page.

If you encounter any problems with this programme then please email details to onshore@seafish.co.uk

The Brining adjustments work activity (Segment 5 Page 6) standalone webpage is available here

 

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