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Apprenticeships in fish and shellfish industry skills (FSIS) are available from operative to manager level in England, Wales and Northern Ireland. The FSIS Level 2 and Level 3 qualifications are at the heart of Intermediate and Advanced Food and Drink Operations (Fish and Shellfish) Apprenticeships.
These apprenticeships are suitable for all sectors of the onshore fish and shellfish industry, from shellfish harvesting through to fish frying, unless a trailblazer is more appropriate (England only).
Sources of Information
Apprenticeship Frameworks and Support
Seafood Training Network for Wales - Apprenticeship Page
Northern Ireland Seafood Training Network - Apprenticeship Page
Scottish Seafood Training Network - Apprenticeship Page