Helen Muir of Dawnfresh Seafoods Ltd is the Network Chairman
Ian Land - Seafish Scotland
Lee Cooper - Seafish and the Seafood Training Academy
Gordon Gibb - Polaris Learning Ltd
Patrick Hughes - Seafood Scotland
TBC - National Federation of Fish Friers
Employers and Training Providers are members of the Network. To see who is a member please consult the SSTN home page
If you want to become a member of the Network then please go to this webpage for more information and to download a Membership form.
Sources of Information
Ian Land of Seafish Scotland, Lee Cooper of Seafish, and Donna Maver for training enquiries at the Scottish Seafood Association - general information, enquiries of all types and for information on trainers, courses, apprenticeships and funding.
Polaris Learning - apprenticeships in fish and shellfish - Fish Friers, Mongers, Processors and anyone working in a shore based seafood company.
Sally Moore - North West Scotland and elsewhere - food safety, scallops, bivalve purification, HACCP etc etc. Contact Sally whatever your training need is as she is a mine of useful information.
Michael Sim - Grampian - food safety and HACCP training
Seafish's network of approved training providers.
Please send an email to the most appropriate contact . In your email you should include the following:
Your name, position and business address (or home address for individuals)
Daytime telephone number
A brief explanation of the nature of your enquiry.
Seafood Training Network - main page
Apprenticeship for Scotland - please contact an apprenticeship provider