are four Seafood Training Networks in the UK, covering Wales,
Northern Ireland, Scotland and Yorkshire & Lincolnshire. Later there may be Networks
covering other parts of England.
Network is made up of fish and shellfish businesses who are
interested in guiding their Network.
Network will need between 20 and 40 businesses from the processing,
mongering, frying and other onshore sectors of the fish and
role of businesses in the Networks is to provide comment and
feedback to the Steering Group that manages the Network.
Network will also have members who are independent/commercial
training providers who deliver fish and shellfish specific
training. This may include a fish filleting trainer or a food
safety trainer that has a fish specific food safety training
role of these training members is to work with the Network
to improve the availability and quality of training available
you are a seafood business or training provider who is interested
in becoming a member of a Network then we would be happy to
consider your application.
you have to do is review the documents below and act accordingly.
more information please click on the appropriate Network logo
on the left to go to that Network's micro site.
for Potential Employer Members
Criteria for membership:
It is not necessary to be a business (employer) member to
benefit from the training opportunities that will be promoted
by the Network, but you will hear about them sooner if you
are a member.
for Potential Training Provider Members
are keen to invite all of the fish and shellfish training
providers within each Network area to become part of that
Network. This applies only to those providers who deliver
training programmes that have specific fish and shellfish
content rather than general providers who have fish and shellfish
exception to this are Colleges and other organisations that
have facilities and expertise that can support more general
in doubt please contact email@example.com
for more information. Seafish is interested in expanding its
own network of approved training providers, and all Seafish
approved training providers will be invited to join their