Food Safety Training is available?
can offer a wide range of food hygiene training
programmes throughout the UK. (email email@example.com).
courses, open learning programmes and eLearning courses are available
at Levels 1 to 3.
1 – Introductory Food Hygiene in the
seafood industry short taught course.
low risk seafood businesses or where a foreign language taught course
is needed. REHIS accredited.
Elementary Food Hygiene by Open Learning – Available as a one day taught course, or an open
learning programme in 4 languages. Leading by examination to a REHIS Elementary Food Hygiene
qualification. Also available as an eLearning programme and a taught course.
Intermediate Food Hygiene – by eLearning leading to a REHIS food
hygiene qualification. Our UK network of invigilators can offer
the examination wherever it is needed.
– a short, 4 hr training course that introduces the
principles of HACCP. REHIS accredited
you are interested in ANY of these programmes then please contact
Seafish Tel 01472 252300 or
Elementary Food Hygiene by eLearning - seafood specific and REHIS approved - click here
(Level 3 equivalent) - generic food safety and REHIS approved - click
also our Level 2 open learning programmes available in English
and other languages - click